Red Lentil Salad
Item
needed:
1 cup
red lentils
1
zucchini
4 cherry
tomatoes
1 half
red pepper
2 tbs
parsley
1 half
cup plain yogurt
2 tbs
mayo (Vegan Mayo can be used as well)
1 half
teaspoon curry powder
1/2
teaspoon of Brown sugar
salt to
taste
Boil
red lentils in 4 cups water for 7-8 minutes, drain in cold
water.
Cut
zucchini in very small chunks, dice tomatoes, and red pepper.
Mix
yogurt, mayo and currry powder together.
Mix sauce
with lentils add parsley and salt to taste.
This is a delicious recipe created by Dayamata Shakti Prem.